A Kansas State University crop physiologist has found that plastic products – which are well known to cause negative impacts on fish and other aquatic animals – also have an adverse effect on land-based organisms, such as farm crops. Mary Beth Kirkham, University Distinguished Professor in agronomy who specializes in the relationship between soil, plants […]
Seed Matters: Cartoon About An Organic Seed With a Dirty Mouth
The fact that today, most seeds that grow our food are bred by agrochemical companies to be chemically dependent is totally @#$%’d up. To try and shed some light on an alternative method of growing our food stuffs, we partnered with our new friends The Butler Bros and the Clif Bar Family Foundation to create […]
Organic Strawberry Farms Produce More Flavorful And Nutritious Berries
Side-by-side comparisons of organic and conventional strawberry farms and their fruit found the organic farms produced more flavorful and nutritious berries while leaving the soil healthier and more genetically diverse. “Our findings have global implications and advance what we know about the sustainability benefits of organic farming systems,” said John Reganold, Washington State University Regents […]
Synthetic Forests And The Dangers of Genetically Engineered Trees
Synthetic Forests provides an investigation into the devastating effects GE trees could have on our health and the environment. The documentary features interviews with leading scientists and activists who discuss the negative effects genetically engineered trees can have if released into our ecosystems. The documentary is a tool we can use together to challenge this […]
‘Runoff’ Movie A Thriller Of Everyday Farm Life Dangers, Harsh Realities And Sacrifice
RUNOFF explores what might a loving wife and mother do in hopes of pulling her family from the brink of financial disaster? The beauty of the land cannot mask the brutality of a farm town. As harvest draws near, Betty confronts a terrifying new reality and will go to desperate lengths to save her family when […]
Bet the Farm: How Food Stopped Being Food
Readers of Bet the Farm will glimpse the power behind global food and understand what truly supports the system that has brought mass misery to our planet. Our food is getting less healthy, less delicious, and more expensive even as the world’s biggest food companies and food scientists say things are better than ever and that […]
Fukushima radiation effecting world food supply safety
Last March radioactive cesium spewed from the wrecked Fukushima Dai-ichi nuclear plant over rural areas containing rice fields. It also was dispersed into the atmosphere and into the sea. The radiation contamination is working its way into the food supply and is being found in meats, milk, fungi and plants. In the fall, in the […]
GM Crops – Farmer To Farmer (video)
Michael Hart, a conventional livestock family farmer, has been farming in Cornwall for nearly thirty years and has actively campaigned on behalf of family farmers for over fifteen years, travelling extensively in Europe, India, Canada and the USA. In this short documentary he investigates the reality of farming genetically modified crops in the USA ten […]