The first birth cohort study of its kind has found more than 90 percent of a group of pregnant women in Central Indiana had detectable levels of glyphosate, the active ingredient in Roundup, the most heavily used herbicide worldwide. Researchers from Indiana University and University of California San Francisco reported that the glyphosate levels correlated […]
New Research Suggests Common Herbicides Are Linked To Antibiotic Resistance
Antibiotics are losing their ability to kill bacteria. One of the main reasons for the rise in antibiotic resistance is the improper use of antibiotics, but our latest research shows that the ingredients in commonly-used weed killers like Round-up and Kamba can also cause bacteria to become less susceptible to antibiotics. Herbicides induce gene activity Already, about […]
Glyphosate Levels In Breakfast Foods: What Is Safe?
Increasing numbers of scientific studies are demonstrating that glyphosate residues are now ubiquitous in the environment and may be common in foods. Glyphosate is the active ingredient in the world’s most widely used herbicide, its use being largely associated with crops genetically modified to be resistant to it. In 2015, the World Health Organization, through […]
Whitewash: The Story Of A Weed Killer, Cancer, And The Corruption Of Science
It’s in our food, our water, our air, soil and our own bodies. It’s the most widely used herbicide in all of human history, and while farmers and homeowners alike use it regularly, this pesticide carries an array of dangers the corporations that profit from it don’t want you to know about. Whitewash makes it clear that […]
Monsanto’s Glyphosate Most Heavily Used Weed-Killer In History
Monsanto’s signature herbicide glyphosate, first marketed as “Roundup,” is now the most widely and heavily applied weed-killer in the history of chemical agriculture in both the U.S. and globally, according to a landmark report published today. The paper, published Feb. 2, 2016 in the peer-reviewed journal Environmental Sciences Europe, reports that to date 18.9 billion […]
Monsanto’s Roundup Herbicide Can Cause Amphibians To Change Shape
The world’s most popular weed killer, Roundup®, can cause amphibians to change shape, according to research published in Ecological Applications. Rick Relyea, University of Pittsburgh professor of biological sciences in the Kenneth P. Dietrich School of Arts and Sciences and director of Pitt’s Pymatuning Laboratory of Ecology, demonstrated that sublethal and environmentally relevant concentrations of Roundup® […]
Widespread Contamination Of Glyphosate Weedkiller In California Wine
Glyphosate is found to contaminate California wines, according to a new report from the non-profit group Moms Across America. All wines are from the North Coast region of California, the premium wine growing region of California and includes wines from Napa, Sonoma and Mendocino counties. The wines were sent in Sept of 2015 and February […]
Genetically Engineered Soybeans Given To Goats Altered Milk and Stunted Offspring
Pregnant goats fed with genetically engineered (GE) soybeans have offspring who grow more slowly and are shorter, according to a new Italian study. Publishing in the journal of Small Ruminant Research, the researchers were testing the results of supplementing the feed of female goats with Roundup Ready GE soybeans. Roundup Ready soybeans are engineered to […]
Neil Young Goes On 2016 Tour Protesting Monsanto and GMOs
Neil Young is one of the few artists who is still involved in worthwhile causes. In this case he will take his anti-Monsanto message on the road in 2016. For years, Neil Young has used his voice through his music for social justice issues, working specifically as a strong ally for farmers. This past year, Young […]
Monsanto’s Glyphosate Now Most Heavily Used Weed-Killer In History
Monsanto’s signature herbicide glyphosate, first marketed as “Roundup,” is now the most widely and heavily applied weed-killer in the history of chemical agriculture in both the U.S. and globally, according to a landmark report published in the journal, Environmental Sciences Europe. A paper published Feb. 2, 2016 in the peer-reviewed journal Environmental Sciences Europe reports that […]