The Bioengineered Food Invasion is Rapidly Accelerating – Your Grocery Store is Ground Zero.Every aisle in your supermarket now serves as a testing ground for corporate genetic experiments. Unlabeled or poorly marked bioengineered foods have quietly taken over staple after staple. Consumers deserve real protection, not corporate deception disguised as progress. Major crops like corn, […]
Google’s 32 Million Mosquito Experiment: Biotech Breakthrough or Backyard Gamble?
Google’s Verily Debug project has applied for EPA approval to release up to 32 million lab-reared male mosquitoes in parts of California and Florida. The plan involves two years of releases with 16 million males per year per state across up to 800 acres each. These mosquitoes carry the naturally occurring bacterium Wolbachia pipientis. The goal […]
The Pink Pineapple and the GMO Illusion: Why Corporate Self-Testing Should Alarm Every Organic Advocate
In an era where trust in our food system is already fragile, the arrival of Del Monte’s Pinkglow pineapple represents everything wrong with genetically engineered organisms. This isn’t just another novelty fruit. It is a vivid symbol of corporate power overriding natural integrity, all while hiding behind a suspiciously thin veil of “safety” testing. For […]
Mandatory labeling on genetically engineered foods may reduce customer purchases
Labels alerting customers that products contain ingredients from genetically engineered plants may reduce sales, at least in the short term, according to a new study from a research team including an agricultural economist in Penn State’s College of Agricultural Sciences. The study analyzed sales trend data from Vermont after a law went into effect requiring […]
Report: Monsanto forced science journal to RETRACT study of Roundup dangers
Monsanto pressured a scientific journal to retract a study about its flagship herbicide Roundup. This is according to a new report that alleges that the company launched a concerted effort against the author of a study that found that rats exposed to the glyphosate-based herbicide over an extended period of time developed tumors. Animal studies in favor of […]
Scientists Convert Plastic Waste into Vanilla Flavoring
Scientists have devised a novel way of tackling the mounting issue of plastic pollution… by using bacteria to transform plastic waste into vanilla flavoring. Researchers have discovered that the common bacteria E. coli can be deployed as a sustainable way to convert post-consumer plastic into vanillin, a new study reveals. Vanillin Vanillin is the primary component […]
Japan Launches World’s First Genome-Edited Tomato
The first direct consumption genome-edited tomato was launched in Japan by Sanatech Seed. The Japanese ministries in-charge have announced their determination that the genome-edited tomato will not be regulated as a genetically modified product. Sanatech Seed’s Sicilian Rouge High GABA tomato was developed using CRISPR-Cas9 gene editing technology. The tomato contains high levels of gamma-aminobutyric acid (GABA), an amino […]
Scientists generate human-monkey chimeric embryos
Investigators in China and the United States have injected human stem cells into primate embryos and were able to grow chimeric embryos for a significant period of time — up to 20 days. The research, despite its ethical concerns, has the potential to provide new insights into developmental biology and evolution. It also has implications […]
Don’t Let the Gene Out of the Bottle, Sounding the alarm on genetically engineered microbes
In just 16 minutes, Don’t Let the Gene Out of the Bottle sounds the alarm on the planet-critical threat of gene-edited microbes and how we can come together, make our voices heard, and demand proper regulation and containment of this nature-bending technology. Don’t Let the Gene Out of the Bottle powerfully conveys the threat to the human and […]
Animal Pharm: Food For Thought
Mother Nature can no longer claim total dominion over the future of evolution. Some of the planet’s most commonly consumed animals are undergoing extensive genetic manipulation in laboratory settings across the globe. Scientists can create new breeds of cows, chickens and fish that grow faster, leaner and more muscular than ever before. Even fruits and […]









