The use of minute doses of magic mushrooms and truffles containing psychedelic substances could induce a state of unconstrained thought that may produce more new, creative ideas. “Microdosing” in this way may allow people to experience the creative benefits of psychedelic drugs without the risk of the so-called “bad trips” that often come with high […]
Fantastic Fungi documentary Film
Fantastic Fungi: How Mushrooms Can Heal, Shift Consciousness, and Save the Planet An all-star team of professional and amateur mycologists, artists, foodies, ecologists, doctors, and explorers joined forces with time-lapse master Louie Schwartzberg to create Fantastic Fungi, the life-affirming, mind-bending film about mushrooms and their mysterious interwoven rootlike filaments called mycelium. What this team reveals […]
Mushrooms boost immunity, suggests research
Could a mushroom a day help keep the doctor away? A new University of Florida study shows increased immunity in people who ate a cooked shiitake mushroom every day for four weeks. Of the thousands of mushroom species globally, about 20 are used for culinary purposes. Shiitake mushrooms are native to Asia and are cultivated […]
Mushroom compound suppresses prostate tumors
A mushroom used in Asia for its medicinal benefits has been found to be 100 per cent effective in suppressing prostate tumour development in mice during early trials, new Queensland University of Technology (QUT) research shows. The compound, polysaccharopeptide (PSP), which is extracted from the ‘turkey tail’ mushroom, was found to target prostate cancer stem […]
Mushroom extract, AHCC, helpful in treating HPV
A Japanese mushroom extract appears to be effective for the eradication of human papillomavirus (HPV), according to a pilot clinical trial at The University of Texas Health Science Center at Houston (UTHealth) Medical School. Studies have shown that the supplement, called “AHCC,” can help the body clear HPV. But as with any supplement, it’s important […]
Fukushima radiation effecting world food supply safety
Last March radioactive cesium spewed from the wrecked Fukushima Dai-ichi nuclear plant over rural areas containing rice fields. It also was dispersed into the atmosphere and into the sea. The radiation contamination is working its way into the food supply and is being found in meats, milk, fungi and plants. In the fall, in the […]