Fukushima Radiation Is Constantly Increasing, And Is Steadily Building Up In Our Food Chain

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Cesium-134, the fingerprint of seaborne radiation from the nuclear disaster at Fukushima in Japan, has been detected on the West Coast of the United States for the first time, as well as in Canadian salmon. Seaborne radiation from Japan’s Fukushima nuclear disaster has been detected in seawater samples taken from Tillamook Bay and Gold Beach […]

Fukushima Effects On Pacific Ocean Sea Food 2011 – FOREVER

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If you eat sea food contaminated with man made radiation what does it mean? How much is too much? How little is to much? You don’t want to eat seafood from the Pacific, there are other oceans. But, they may not be safe either. Look at the radioactive fallout. There are so many things on […]

Imported Seafood Is Full Of Chemicals, Drugs and Feces

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When you think of tainted seafood, you may think of the Gulf oil spill. But 80 percent of the fish and shrimp Americans eat actually comes from overseas. Most imported seafood, including shrimp, is from large fish farms in Asia, including China, Thailand, Indonesia and Vietnam. There are also seafood or fish farms in Canada, […]

They Will Harvest Food That Should Not Be Consumed

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Scores of experts and analysts have feared for months that it would happen, and now it has: Radiation from the heavily damaged nuclear power plants at Japan’s Fukushima complex has made it into the food chain. 1,946 known lethal radioactive isotopes are spewing from Fukushima Reactors throughout all of Japan all the time now. Bluefin […]