Fukushima nuclear waste is now being found off all U.S. states on West Coast. The radiation was detected near the shorelines of California, Oregon, Washington, and Alaska this summer. The highest radiation was just miles from San Francisco. Click on the map below for a link to check the test results. The release of radioactive contaminants […]
Even Organic Honey Is Contaminated with Monsanto’s Roundup Glyphosate
Researchers from Abraxis LLC and Boston University have further confirmed that the world’s most used herbicide – glyphosate – is widespread in food products around the globe. The researchers tested honey, pancake and corn syrup, soy sauce, soy milk and tofu purchased in the Philadelphia, US metropolitan area. Samples of honey (sixty nine), pancake and […]
Nuclear Waste Has Been Used For Decades To Make Our Food “Safer”
The FDA presently supports and actively promotes the use of cobalt-60 culled from nuclear reactors as a form of “electronic pasteurization” on all domestically produced conventional food. They claim it makes the food “safer”. Food irradiation (the application of ionizing radiation to food) is a technology that improves the safety and extends the shelf life […]
GMO Ingredients Found in Gerber Baby Snack
GMO Free USA today published the results of independent lab testing which documented that Gerber Lil’ Crunchies Veggie Dip Baked Whole Grain Corn toddler snack contains high levels of herbicide tolerant, insecticide producing genetically engineered corn. The public interest nonprofit recently launched a program to test popular food products for genetically engineered ingredients (GMOs), as […]
Court Rejects USDA Motion to Dismiss Lawsuit on Organic Change Rule
On Thursday September 10, a federal judge in the U.S. District Court for the Northern District of California, in a bench ruling, rejected the U.S. Department of Agriculture’s (USDA) motion to dismiss a federal lawsuit (Case3:15-cv-01690) that challenges the National Organic Program’s (NOP) failure to follow proper legal procedures in making a substantial rule change to the […]
More Dangerous than GMO’s! ~ BioEngineered NanoFoods
For over 15 years dangerous and deadly bioengineered NanoFood has been taken over our commercial and corporate food supplies. Unregulated, untested, Nanotechnology was a $One Trillion dollar market in 2014 while Engineered NanoFoods was said to be at $5.8 Billion in 2012. The nanotechnology in foods has been found in studies to cause entry into […]
“The Seeds of Vandana Shiva,” the remarkable life work of Monsanto’s most powerful opponent
How did the willful daughter of a Himalayan forest conservator become the world’s most powerful opponent of Monsanto? The Seeds of Vandana Shiva, a feature-length documentary, presents the remarkable life story of the Gandhian eco-activist and agro-ecologist, Vandana Shiva. A classic David versus Goliath tale, the film shows how Vandana, a brilliant scientist, became Monsanto’s […]
Documented effects of glyphosate and its pathways to modern diseases
Documented effects of glyphosate and its ability to induce disease, show that glyphosate is the “textbook example” of exogenous semiotic entropy: the disruption of homeostasis by environmental toxins. Glyphosate, the active ingredient in Roundup®, is the most popular herbicide used worldwide. The industry asserts it is minimally toxic to humans, but here we argue otherwise. […]
New Study: Consumers Don’t View GMO Labels as Negative ‘Warnings’
A new study released just days after the U.S. House passed a bill that would prevent states from requiring labels on genetically modified foods reveals that GMO labeling would not act as warning labels and scare consumers away from buying products with GMO ingredients. The study, presented at the annual conference of the Agricultural and […]
GMO Soy Accumulates Formaldehyde & Disrupts Plant Metabolism, Suggests Peer-Reviewed Study
A new study published today in the peer-reviewed journal AGRICULTURAL SCIENCES reveals genetic engineering of soy disrupts the plant’s natural ability to control stress, and invalidates the FDA’s current regulatory framework of “substantial equivalence” used for approval of genetically engineered food (GMOs). The study, led by Dr. V.A. Shiva Ayyadurai, Ph.D., an MIT-trained systems biologist, […]