Oranges Versus Orange Juice: Which One Might Be Better For Your Health?

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Many health advocates advise people to eat an orange and drink water rather than opt for a serving of sugary juice. But in ACS’ Journal of Agricultural and Food Chemistry, scientists report that the picture is not clear-cut. Although juice is indeed high in sugar, the scientists found that certain nutrients in orange juice might be […]

Grapefruit Juice Stems Weight Gain In Mice Fed A High-Fat Diet

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Fad diets come and go, but might there be something to the ones that involve consuming grapefruit and grapefruit juice? New research at the University of California, Berkeley, suggests that a closer look at grapefruit juice is warranted. A new study, to be published in the peer-reviewed journal PLOS ONE, found that mice fed a high-fat […]

Researchers Create A Purple Genetically Engineered Lime

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Scientists are developing genetically engineered limes containing anthocyanin, which are beneficial bioflavonoids that have numerous roles in human well-being, including treating obesity and diabetes. University of Florida horticulture scientist Manjul Dutt is hoping to turn your next margarita on its head by making it a lovely lavender instead of passé pale green. Dutt and Jude […]