A study by University of Notre Dame ecologist Jennifer Tank and colleagues reveals that streams throughout the Midwest are receiving transgenic materials from corn crop byproducts, even six months after harvest. Transgenic maize (corn) has been genetically engineered to produce its own insecticide, a delta endotoxin from the bacterium Bacillus thuringiensis (Bt). Bt endotoxins deter crop pests, […]
BioBag® Compostable Bags For The Purpose Of Composting Organic Waste
BioBag® is a world leader in providing bags and films for the collection of organic waste for the purpose of composting. Unlike regular plastic, BioBags can be consumed by micro-organisms that live in our soils. Because we use starches from renewable crops, our bags can be readily composted along with organic waste in municipal composting […]
Sugars In Western Diets Increase Risk For Breast Cancer
The high amounts of dietary sugar in the typical Western diet may increase the risk of breast cancer and metastasis to the lungs, according to a study at The University of Texas MD Anderson Cancer Center. The findings, published in the Jan. 1, 2016 online issue of Cancer Research, demonstrated dietary sugar’s effect on an […]
Genetically engineered crops, glyphosate and the deterioration of health in the United States of America
Is rising glyphosate use responsible for increases in modern diseases? Claire Robinson looks at the latest study to raise the question Is the rise in glyphosate use since the advent of GM crops responsible for the rapid deterioration of health in the US in the last 20 years? A new study by former US Navy […]
Even Organic Honey Is Contaminated with Monsanto’s Roundup Glyphosate
Researchers from Abraxis LLC and Boston University have further confirmed that the world’s most used herbicide – glyphosate – is widespread in food products around the globe. The researchers tested honey, pancake and corn syrup, soy sauce, soy milk and tofu purchased in the Philadelphia, US metropolitan area. Samples of honey (sixty nine), pancake and […]
GMO Ingredients Found in Gerber Baby Snack
GMO Free USA today published the results of independent lab testing which documented that Gerber Lil’ Crunchies Veggie Dip Baked Whole Grain Corn toddler snack contains high levels of herbicide tolerant, insecticide producing genetically engineered corn. The public interest nonprofit recently launched a program to test popular food products for genetically engineered ingredients (GMOs), as […]
Open Sesame: The Story Of Seeds Documentary
‘Open Sesame – The Story of Seeds’ looks at one of our most important yet overlooked natural resources. One of the world’s most precious resources is at risk. This timely and emotionally moving documentary illuminates what is at stake and what can be done to protect the source of nearly all our food: SEEDS. Seeds provide […]
Documented effects of glyphosate and its pathways to modern diseases
Documented effects of glyphosate and its ability to induce disease, show that glyphosate is the “textbook example” of exogenous semiotic entropy: the disruption of homeostasis by environmental toxins. Glyphosate, the active ingredient in Roundup®, is the most popular herbicide used worldwide. The industry asserts it is minimally toxic to humans, but here we argue otherwise. […]
Reasons To Avoid Genetically Modified Foods
Genetically modified foods have been shown to cause harm to humans, animals, and the environment. Despite growing opposition, more and more foods continue to be genetically altered. Here are reasons to avoid GMO foods. When was the last time you thought about how food was made, where it came from, whether and if it was […]
Genetically modified cows produce ‘Human milk’
Babies beware! GMOs are in baby formula and other foods sold in the United States. A Federal Drug Administration fact sheet confirmed Genetically Modified Organisms (GMOs) ingredients, either soy or milk from cows injected with GMO hormones in baby formula. Some also contain corn syrup with GMOs. Cereals can contain ingredients like GE (Genetically Engineered) […]