Is rising glyphosate use responsible for increases in modern diseases? Claire Robinson looks at the latest study to raise the question Is the rise in glyphosate use since the advent of GM crops responsible for the rapid deterioration of health in the US in the last 20 years? A new study by former US Navy […]
Emerging evidence ties endocrine-disrupting chemical exposure to two of the biggest public health threats facing society — diabetes and obesity, according to the executive summary of an upcoming Scientific Statement issued today by the Endocrine Society. The statement’s release comes as Society experts are addressing a global meeting, the International Conference on Chemicals Management (ICCM4), […]
Diet soda has been linked to a higher risk of developing type 2 diabetes than regular soda sweetened with an average of 8 teaspoons of sugar per can. Whether the risk is related to the artificial sweetener aspartame or some other factor, has yet to be determined. A study of French women, published in the current issue of the American Journal of Clinical […]
Soda/pop/soft drinks, whatever you choose to call them, are bad for you! Food colorings, preservatives, empty calories, obesity, yellow teeth, decreased bone density, spikes in blood sugar and increased cancer risk are some negative effects of drinking soda. Why continue to drink this toxic substance on a daily basis? How does drinking soft drinks affect […]