Now that we know that gut bacteria can speak to the brain — in ways that affect our mood, our appetite, and even our circadian rhythms — the next challenge for scientists is to control this communication. The science of psychobiotics, reviewed October 25 in Trends in Neurosciences, explores emerging strategies for planting brain-altering bacteria […]
Study: No-Fat, Low-Fat Dressings Don’t Get Most Nutrients Out Of Salads
The vegetables in salads are chock-full of important vitamins and nutrients, but you won’t get much benefit without the right type and amount of salad dressing, a Purdue University study shows. In a human trial, researchers fed subjects salads topped off with saturated, monounsaturated and polyunsaturated fat-based dressings and tested their blood for absorption of […]
The New Health Rules: Simple Changes to Achieve Whole-Body Wellness
The New Health Rules: Simple Changes to Achieve Whole-body Wellness. It’s a personal compendium of integrative health’s wisest mantras. Inspired by the needs of time-pressed patients and their fast-paced lives, co-author Danielle Claro and Frank Lipman, M.D., have assembled 100+ of my most memorable integrative health tips and paired them with more than 80 lush photographs. And […]
Fungus In Humans For First Time As Key Factor In Crohn’s Disease
A fungus has been identified as a key factor in the development of Crohn’s disease, an international team of researchers has identified for the first time. A Case Western Reserve University School of Medicine-led team of international researchers has for the first time identified a fungus as a key factor in the development of Crohn’s […]
18 Million Americans Get Water From Systems Tainted With Lead
More than 18 million Americans got their drinking water from systems with lead violations in 2015, according to a groundbreaking Natural Resources Defense Council report. The problem could be significantly more pervasive because many more water systems known to have such violations — including that in Flint, Michigan — do not even show up as […]
Antiperspirant Alters The Microbial Ecosystem On Your Skin
Wearing antiperspirant or deodorant doesn’t just affect your social life, it substantially changes the microbial life that lives on you. New research finds that antiperspirant and deodorant can significantly influence both the type and quantity of bacterial life found in the human armpit’s “microbiome.” The work was done by researchers at North Carolina State University, […]
Hidden Hazards Found In Green Products
A University of Melbourne researcher has found that common consumer products, including those marketed as ‘green’, ‘all-natural’, ‘non-toxic’, and ‘organic’, emit a range of compounds that could harm human health and air quality. But most of these ingredients are not disclosed to the public. Dr. Anne Steinemann, Professor of Civil Engineering, and the Chair of […]
54 Beneficial Compounds Discovered In Pure Maple Syrup
University of Rhode Island researcher Navindra Seeram has discovered 34 new beneficial compounds in pure maple syrup and confirmed that 20 compounds discovered last year in preliminary research play a key role in human health. On March 30, 2011 at the 241st American Chemical Society’s National Meeting in Anaheim, Calif. the URI assistant pharmacy professor […]
Freezing Blueberries Improves Antioxidant Availability
Blueberries pack a powerful antioxidant punch, whether eaten fresh or from the freezer, according to South Dakota State University graduate Marin Plumb. Anthocyanins, a group of antioxidant compounds, are responsible for the color in blueberries, she explains. Since most of the color is in the skin, freezing the blueberries actually improves the availability of the […]
‘Musical Fruit’ Rich Source Of Healthy Antioxidants; Black Beans Highest
Although researchers haven’t come up with a foolproof way to avoid the indelicate side effect of beans, they have found yet another reason why you should eat more of them. In addition to their high fiber and protein content, a new study finds that beans, particularly black ones, are a rich but overlooked source of […]









