The Humane Society released a video of suffering “down” cows being tortured into standing up long enough to be considered “walkers” and therefore safe to eat by current USDA standards. The video also shows the California slaughterhouse processing cows too weak to be tortured into standing. In response to the video, the USDA forced a […]
ADHD drugs do not improve cognition in healthy college students
Contrary to popular belief across college campuses, attention deficit hyperactivity disorder (ADHD) medications may fail to improve cognition in healthy students and actually can impair functioning, according to a study by researchers at the University of Rhode Island and Brown University. Study co-investigators Lisa Weyandt, professor of psychology and a faculty member with URI’s George […]
Ultrapotent antibody mix blocks COVID-19 virus attachment
A mix of ultrapotent antibodies from recovered COVID-19 patients has been shown to recognize and lock down the infection machinery of the pandemic coronavirus and keep it from entering cells. Each of the antibody types performs these overlapping tasks slightly differently. Low doses of these antibodies, individually or as a cocktail, were also shown to […]
Statin Warning For Pregnant Women
Pregnant women or those hoping to start or extend a family should talk to their physician about avoiding using the cholesterol-lowering drugs statins, say scientists. Current clinical guidelines already recommend that women who are pregnant should stop taking statins but the advice is based on the knowledge that cholesterol is essential for normal fetal development. […]
Microbes turn back the clock as research discovers their potential to reverse aging in the brain
Research from APC Microbiome Ireland (APC) at University College Cork (UCC) published today in the leading international scientific journal Nature Aging introduces a novel approach to reverse aspects of aging-related deterioration in the brain and cognitive function via the microbes in the gut. As our population ages one of the key global challenges is to develop strategies […]
Should tomatoes go in the fridge?
There is much debate about the correct storage of tomatoes. There are two main options available to consumers: storage in the refrigerator or at room temperature. A research team from the University of Göttingen has now investigated whether there are differences in the flavour of ripe tomatoes depending on how they are stored and taking […]
Beetroot juice may provide benefits to heart disease patients
A new study finds that dietary nitrate — a compound that dilates blood vessels to decrease blood pressure — may reduce overstimulation of the sympathetic nervous system that occurs with heart disease. The research team looked specifically at beetroot juice, a source of dietary nitrate, to explore its use as a future targeted treatment option […]
Researchers propose new treatment to prevent kidney stones
Researchers have found evidence that a natural fruit extract is capable of dissolving calcium oxalate crystals, the most common component of human kidney stones. This finding could lead to the first advance in the treatment of calcium oxalate stones in 30 years. Jeffrey Rimer, associate professor of chemical engineering at the University of Houston, was […]
Home-brewed poppy seed tea can be lethal
A home-brewing technique used to extract morphine from unwashed poppy seeds can produce lethal doses of the drug, according to research at Sam Houston State University. Madeleine Swortwood, an assistant professor in the Department of Forensic Science, began investigating the issue after being contacted by the father of a 21-year-old man who died after ingesting […]
Excessive fructose consumption may cause a leaky gut, leading to fatty liver disease
Excessive consumption of fructose — a sweetener ubiquitous in the American diet — can result in non-alcoholic fatty liver disease (NAFLD), which is comparably abundant in the United States. But contrary to previous understanding, researchers at University of California San Diego School of Medicine report that fructose only adversely affects the liver after it reaches […]