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Rye is healthy, thanks to an interplay of microbes

February 4, 2023 by Captain Organic Planet

Eating rye comes with a variety of health benefits. A new study from the University of Eastern Finland now shows that both lactic acid bacteria and gut bacteria contribute to the health benefits of rye. Published in Microbiome, the study used a metabolomics approach to analyse metabolites found in food and the human body. Rye sourdough […]

Filed Under: Health Tagged With: bread, fermenting, Food, gut bacteria, insulin, microbes, rye, rye bread

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