Millions of people die prematurely every year from diseases and cancer caused by air pollution. The first line of defence against this carnage is ambient air quality standards. Yet, according to researchers from McGill University, over half of the world’s population lives without the protection of adequate air quality standards. Air pollution varies greatly in […]
Getting the most out of spinach: Maximizing the antioxidant lutein
Eat your spinach in the form of a smoothie or juice — this is the best way to obtain the antioxidant lutein, according to research from Linköping University, Sweden. High levels of lutein are found in dark green vegetables, and researchers at the university have compared different ways of preparing fresh spinach in order to […]
Honey A Better Option For Childhood Cough Than Over The Counter Medications
A new study by a Penn State College of Medicine research team found that honey may offer parents an effective and safe alternative than over the counter children’s cough medicines. The study found that a small dose of buckwheat honey given before bedtime provided better relief of nighttime cough and sleep difficulty in children than […]
Use of PFAS in cosmetics ‘widespread,’ new study finds
Many cosmetics sold in the United States and Canada likely contain high levels of per- and polyfluoroalkyl substances (PFAS), a potentially toxic class of chemicals linked to a number of serious health conditions, according to new research from the University of Notre Dame. Scientists tested more than 200 cosmetics including concealers, foundations, eye and eyebrow […]
Rye a better choice than wheat for weight loss
Eating whole grain rye products instead of refined wheat alternatives can offer worthwhile health benefits. Researchers at Chalmers University of Technology, Sweden, recently published a study showing that people who ate high-fibre products made from whole grain rye lost more body fat and overall weight than those who ate corresponding products made from refined wheat. […]
Could A Pint Of Cider Help Keep The Doctor Away?
The saying goes that an apple a day keeps the doctor away but now scientists at the University of Glasgow are looking into whether a pint of cider could have the same effect. Researchers have discovered that English cider apples have high levels of phenolics — antioxidants linked to protection against stroke, heart disease and […]
Parkinson’s disease linked to gene targeted by blue-green algae toxin
Scientists have discovered a possible link between Parkinson’s disease and a gene impacted by a neurotoxin found in blue-green algae. University of Queensland scientist Dr Jacob Gratten said the findings increased the understanding of the environmental risk factors of Parkinson’s disease. “We looked for a link between Parkinson’s and changes in the human genome that […]
CBD reduces plaque, improves cognition in model of familial Alzheimer’s
A two-week course of high doses of CBD helps restore the function of two proteins key to reducing the accumulation of beta-amyloid plaque, a hallmark of Alzheimer’s disease, and improves cognition in an experimental model of early onset familial Alzheimer’s, investigators report. The proteins TREM2 and IL-33 are important to the ability of the brain’s […]
The Bleeding Edge – A searing exposé of the medical device industry
This eye-opening look at the fast-growing medical device industry reveals how the rush to innovate can lead to devastating consequences for patients. The Bleeding Edge is a fiercely feminist, eye-opening exposé of medical devices’ devastating impact on women’s health from Oscar®-nominated filmmakers Kirby Dick and Amy Ziering. At the heart of the film are the E-Sisters, […]
Screening truffles for radioactivity 30 years from Chernobyl
Some forest mushrooms, such as wild porcini, can accumulate dangerous levels of radioactivity from the soils they grow in. But until now it was unclear if the same was true for truffles, fungi that range among the most expensive foods in the world. Swiss and German researchers have analysed Burgundy truffles collected in central Europe […]