In a world where diabetes affects millions, finding complementary ways to support health is more important than ever. Black seed oil, derived from the seeds of the Nigella sativa plant (also known as black cumin), has emerged as a topic of growing interest in scientific research. Traditionally used in various cultures for centuries, modern studies suggest it […]
Immune-boosting role of vitamins D, C, E, zinc, selenium and omega-3 fatty acids: Could they help against COVID-19?
The effects of vitamins C, D, E, zinc, selenium and omega-3 fatty acids on the immune system and the possible benefits to those suffering from COVID-19 are presented. These are particularly pertinent in the vulnerable elderly population, who represent a disproportionate burden of morbidity and mortality in these times. All of the nutrients mentioned have […]