Carrots are a good source of beta-carotene, which is a precursor of vitamin A. But to get the full health benefits of this superfood, you need an active enzyme to produce this vitamin. Beta-carotene is the bioactive compound that gives carrots their orange color. Studies with humans and mice show the conversion of beta-carotene to […]
Sesame Oil Extracts Shown to Reduce Heart Disease Risk
A product in your pantry may hold the secret to protecting the heart from disease. UCF researchers have found that sesame oil can prevent or reduce the development of the build-up of plaque in the artery walls, known as atherosclerosis. In a study recently published in Nature’s Scientific Reports journal, Sampath Parthasarathy, a cardiovascular researcher at the […]