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http://www.organicslant.com/0000219-new-major-study-documents-nutritional-and-food-safety-benefits-of-organic-farming.html

NEW Major study documents nutritional and food safety benefits of organic farming


November 25, 2014 - The largest study of its kind has found that organic foods and crops have a suite of advantages over their conventional counterparts, including more antioxidants and fewer, less frequent pesticide residues.


Food affected by Fukushima disaster harms animals, even at low-levels of radiation

Food affected by Fukushima disaster harms animals, even at low-levels of radiation

November 24, 2014 - Butterflies eating food collected from cities around the Fukushima nuclear meltdown site showed higher rates of death and disease, according to a study published in the open access journal BMC Evolutionary Biology.


The commonly used antimicrobial additive Triclosan is a liver tumor promoter

The commonly used antimicrobial additive Triclosan is a liver tumor promoter

November 22, 2014 - Triclosan is an antimicrobial commonly found in soaps, shampoos, toothpastes and many other household items. Despite its widespread use, researchers at University of California, San Diego School of Medicine report potentially serious consequences of long-term exposure to the chemical.


Just one gram could boost memory

Just one gram of turmeric could boost memory

November 21, 2014 - Adding just one gram of turmeric to breakfast could help improve the memory of people who are in the very early stages of diabetes and at risk of cognitive impairment.


McDonald's says NO to GMO potato

McDonald's says NO to GMO potato

November 20, 2014 - The McDonalds Corporation has stated that they will not sell french fries made from the recently approved “Innate” genetically engineered potato.


Rapid and simple diagnostic test specific to 2014 Ebola outbreak

Rapid and simple diagnostic test specific to 2014 Ebola outbreak

October 19, 2014 - Researchers have developed a fast and simple diagnostic test solution specific to the 2014 Ebola outbreak. With the current epidemic of Ebola virus in West Africa, scientists are racing to provide an easy-to-use, affordable solution for screening suspect Ebola patients.


21-day quarantine period for Ebola should be 42 days

21-day quarantine period for Ebola should be 42 days

October 17, 2014 - One of the tenets for minimizing the risk of spreading Ebola Virus has been a 21-day quarantine period for individuals who might have been exposed to the virus. But a new study suggests that 21 days might not be enough to completely prevent spread of the virus. Experts say there could be up to a 12 percent chance that someone could be infected even after the 21-day quarantine.


Japanese Tea and Radiation

Japanese Tea and Radiation

September 21, 2014 - Following the March 11th earthquake and subsequent problems at the Fukushima Daiichi nuclear power plant, reports surfaced of radiation in the Japanese food supply. After immediate concern for the Japanese people, many people began to wonder: how will this affect tea?


'Eating on the Wild Side' controversial 'TRUTH' of the missing link to optimal health

'Eating on the Wild Side' controversial 'TRUTH' of the missing link to optimal health

September 6, 2014 - In Eating on the Wild Side, author Jo Robinson reveals how the nutrition and flavor has been bred out of supermarket fruits and vegetables. Robinson tells us what we can do to reclaim our wild roots and the nutrition from our foods.


Is Ebola a Fukushima induced mutation?

Is Ebola a Fukushima induced mutation?

August 28, 2014 - Is the Ebola virus a Fukushima induced mutation? Is the complexity of the Fukushima disaster including long-duration continuous release of radiation a contributing factor.


Manuka honey promotes healing and reduces risk of certain infections

Manuka honey promotes healing and reduces risk of certain infections

August 15, 2014 - Manuka honey is a broad-spectrum antimicrobial agent that is gaining acceptance in the topical treatment of wounds.


Fukushima Radiation in Cleveland, Ohio and U.S. Grass Fed Beef and Dairy

Fukushima Radiation in Cleveland, Ohio and U.S. Grass Fed Beef and Dairy

April 25, 2014 - In Ohio, and all over the western United States, Fukushima radiation is in U.S. grass fed beef and dairy from contaminated grass.



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